Beef Belly Sukiyaki

These tender slices of beef belly effortlessly soak up the flavors of the sweet and savory sukiyaki broth, making them an ideal choice for hot pot cooking and korean samgyup. Whether you’re simmering them with vegetables, tofu, and noodles, exploring other Asian-inspired dishes, or having KBBQ at home, Beef Belly Sukiyaki Cut brings a delectable touch of elegance to your dishes.