Ox Tripe

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Ox tripe is a cut that comes from the stomach of the cow and is known for its unique texture and rich, beefy flavor. It is perfect for use in soups, stews, and curries, and can also be grilled or fried for a delicious and crispy texture. When cooked properly, it becomes tender and flavorful, making it a popular choice in many cultures around the world.

Additional information


600g, 1.1kg

Sold By: Urban Meat Ph